Prepare in 6 steps
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1
Pour a layer of Biscoff spread into a small bowl and Biscoff cookie crumbs into another bowl
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2
Dip the rim of the milkshake serving glass into the layer of Biscoff spread and then dip it into the bowl with crumble.
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3
Put the glass in the fridge or freezer while preparing the milkshake.
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4
Add the vanilla ice cream, milk and Biscoff crumbs into a blender and blend until smooth. Add more milk if needed.
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5
Drizzle the Biscoff spread on the inside of your serving cups and pour the milkshake mixture over it.
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6
Top off with whipped cream, a Biscoff cookie and the remaining Biscoff cookie crumbs. Ready to enjoy!
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