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Lotus Biscoff McFlurry

The sweet and creamy soft-serve is swirled with delicious Biscoff crumble that add an extra crunch. The McFlurry with the unique taste of Biscoff is currently on the menu in McDonald’s Singapore, Saudi Arabia, Belgium, France and Czech Republic. Do you want to add a little greatness to your McFlurry as well? Discover our Biscoff story below!

HOW CAN A SMALL COOKIE TASTE SO GREAT?

The story of Lotus Biscoff starts in 1932 in a local bakery in Lembeke, a Belgian town. The unique recipe was brought to perfection with carefully selected natural ingredients. Today, Lotus Bakeries is still family-owned and based in its home town. And from there, the tasty cookie continues to conquer the world.

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CRAFTSMANSHIP, THE ULTIMATE INGREDIENT

Do you wonder where the unique taste of Lotus Biscoff comes from? It starts with the right combination of carefully selected natural ingredients. But the magic happens in the oven, during the well-mastered caramelization process. In fact, it’s all a matter of craftsmanship. Made with non-GMO ingredients, Lotus Biscoff cookies are vegan friendly and contain no artificial colors, no flavors, and no preservatives.

THE SECRET OF LOTUS BISCOFF?

It all comes down to 3 simple things: its unique flavor, crunchy bite, and iconic shape. For many, it's their cup of coffee's best companion. For others, it's an irresistible treat on its own.