How our cookie butter was born
In Belgium, people developed a habit of putting their favorite cookie, Lotus Biscoff, on their bread! Some used the whole cookie, some crumbled it, and others soaked it in their drink first. Delicious, but hardly practical, until someone had a bright idea. Why not make a creamy cookie butter? An innovative Belgian woman created her own recipe and entered it in a competition for a TV show. And guess what? She won! Afterwards, she and Lotus Bakeries worked together to bring Lotus Biscoff cookie butter to its smooth perfection.
Available in these packagings
Lotus Biscoff Creamy Cookie Butter 14.1oz
Nutritional
Lotus Biscoff Creamy Cookie Butter: Per serving (serving size: 2 tablespoons | 30g )
Ingredients
Biscoff cookies (Wheat flour, Sugar, Vegetable oils [contains one or more of soybean oil, sunflower oil, canola oil, palm oil], Brown sugar syrup, Sodium bicarbonate [leavening], Soy flour, Salt, Cinnamon], Canola oil, Sugar, Soy lecithin, Citric acid. Does not contain nuts.
Allergy
Lotus Biscoff Crunchy Cookie Butter 13.4oz
Nutritional
Lotus Biscoff Crunchy Cookie Butter: Per serving (serving size: 2 tablespoons | 30g )
Ingredients
Biscoff cookies (Wheat flour, Sugar, Vegetable oils [contains one or more of soybean oil, sunflower oil, canola oil, palm oil], Brown sugar syrup, Sodium bicarbonate [leavening], Soy flour, Salt, Cinnamon], Canola oil, Sugar, Soy lecithin, Citric acid. Does not contain nuts.
Allergy
Lotus Biscoff & GO snack pack
Nutritional
Lotus Biscoff & GO snack pack: Per serving (serving size: 1 pack | 45g )
Ingredients
Ingredients Cookie Butter 71%:
Biscoff Cookies 58% (Wheat Flour, Sugar, Vegetable Oils [Contains one or more of Soybean Oil,Sunflower Oil, Canola Oil, Palm Oil], Brown Sugar Syrup, Sodium Bicarbonate [Leavening], Soy Flour, Salt, Cinnamon), Canola Oil, Sugar, Soy Lecithin, Citric Acid.
Ingredients breadsticks 29%:
Wheat Flour, Palm Oil, Salt, Barley Malt Extract, Malted Wheat Flour, Yeast.