Biscoff® cookie crumbs

Biscoff cookie

Biscoff cookie crumbs 750 g

Give your desserts the perfect crunch!

Crushed after baking, our Biscoff cookie crumbs maintain their crunchy bite. That's what makes them the perfect topping or ingredient for all kinds of desserts (cheesecakes, waffles, ice cream, muffins...) or drinks (frappés, lattés…).

  • Bag of 750 gram Biscoff cookie crumbs.
  • Ideal for topping or as ingredient on all your desserts.
  • Ready-to-use: no wasting time by grinding the Biscoff cookies yourself.
  • Made from the original Biscoff cookies.
  • Contain no artificial colors, flavors and preservatives. And are 100% vegan. 

Technical information

  • Shelf life: 12 months
  • Pack size: Contains pack of 750 grams of Biscoff cookie crumbs
  • Dimensions: 33 x 19.1 x 11.4 centimetres
  • Storage instructions: Store in a dry space away from heat
  • Claims : No artificial colours or flavors, no preservatives, vegan
Nutritional
Per 100 gr
2032.00
484.00
4.90
72.60
38.10
19.00
8.00
1.30
0.92

Ingredients

Wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), salt, cinnamon. * from sustainable and certified plantations

Present
Can contain traces of*
NOT present
* The allergen is not present in the recipe of this product but could be present due to involuntary cross contamination. Please be aware that these allergens and nutritional information are based on EU legislation. Make sure to check this information with your local sales team or on local packaging as these will be compliant with local legislation regarding ingredients and nutritional information.

Discover our delicious recipes

Biscoff layer cake

The beauty of this cake will immediately get your customer’s attention, but its delicious Biscoff taste will make them come back for more

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Filled Biscoff Donuts

Give your donuts a Biscoff touch: glaze, fill them and decorate them with Biscoff and please your Biscoff-loving customers

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Biscoff Milkshake

Your classic milkshake with an unexpected Biscoff twist

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