LOTUS BISCOFF
CHOCOLATE

IT’LL BE LOVE AT FIRST BITE
A delicious Belgian chocolate bar with the unique caramelised taste and crunchiness of the iconic Lotus Biscoff biscuit.
Available in these packagings
Lotus Biscoff Milk Chocolate bar with Biscoff Cream 180g
Nutritional
Per 100 gr
Ingredients
Caramelised biscuits 31% (wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), sugar, palm oil*, cocoa butter**, whole milk powder, cocoa mass**, emulsifier (lecithins (soya)), natural vanilla flavouring, acid (citric acid). *Palm oil from sustainable and certified plantations. ** Rainforest Alliance Certified. Find out more at ra.org. Milk chocolate: cocoa solids minimum 31% and milk solids minimum 18%.
Allergy
Lotus Biscoff Milk Chocolate bar with Biscoff Crumbs 180g
Nutritional
Per 100 gr
Ingredients
Sugar, caramelised biscuits 17% (wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), cocoa butter**, whole milk powder, cocoa mass**, emulsifier (lecithins (soya)), natural vanilla flavouring. *Palm oil from sustainable and certified plantations. ** Rainforest Alliance Certified. Find out more at ra.org. Milk chocolate: cocoa solids minimum 31% and milk solids minimum 18%.
Allergy
Lotus Biscoff Dark Chocolate bar with Biscoff Cream 180g
Nutritional
Per 100 gr
Ingredients
Caramelised biscuits 31% (wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), cocoa mass**, sugar, vegetable oil (palm*), cocoa butter**, anhydrous milk fat, emulsifier (lecithins (soya)), acid (citric acid). *Palm oil from sustainable and certified plantations. ** Rainforest Alliance Certified. Find out more at ra.org. Dark chocolate: cocoa solids minimum 57%.
Allergy
Lotus Biscoff Dark Chocolate bar with Biscoff Crumbs 180g
Nutritional
Per 100 gr
Ingredients
Cocoa mass**, sugar, caramelised biscuits 17% (wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), cocoa butter**, anhydrous milk fat, emulsifier (lecithins (soya)). *Palm oil from sustainable and certified plantations. ** Rainforest Alliance Certified. Find out more at ra.org. Dark chocolate: cocoa solids minimum 57%.